The restaurant at the Fattoria di vibio has always been an important and reliable attribute for our clients that like sitting at our tables and allowing themselves to be spoilt in a warm, elegant and informal setting. The cuisine offered is from authentic, traditionally Umbrian and local recipes, rich in simple dishes which are carefully and lovingly prepared by our cook.
Genuine products are used, chose with care and with attention and respect paid to any intolerances highlighted.
A highly professional service pays attention to the needs of all our clients, putting everyone at ease in the luminous main dining area with large windows and wooden beams, in the smaller dinning room with exposed stone walls, in the wine bar completely surrounded by bottles of wine or al fresco in the garden under the summer portico, where often in June the jasmine flowers, which covers part of the structure are in bloom.
Our philosophy of food is founded on the principles that guide the "short distribution system" - that is that the food is delivered directly from the producer to the consumer.